Garlic Naan

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Garlic naan. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Garlic naan is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Garlic naan is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Garlic naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic naan is 14 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic naan estimated approx -2hrs.

To begin with this particular recipe, we have to first prepare a few components. You can cook Garlic naan using 13 ingredients and 3 steps. Here is how you cook it.

An Indian flat bread served with chicken tikka or curries

Ingredients and spices that need to be Make ready to make Garlic naan:

1. 3 1/2 cups cake flour
2. 1 pkt dry yeast
3. 2 tsp sugar
4. 1 tsp salt
5. 1 egg beaten
6. 3 Tbs melted butter
7. 2 Tbs milk
8. 1 cup lukewarm water
9. Cooking the naan:
10. 2 tsp minced garlic
11. 3 Tbs butter
12. 3 Tbs oil
13. Chopped dhanya for garnish

Steps to make to make Garlic naan

1. Add dry ingredients into a bowl.Mix in the melted butter, milk and egg. Add the water and mix to form a soft dough. Knead for 5 mins and cover and leave to rise for an hour.
2. Take out the dough and make golf size balls. Place on a lightly floured surface and cover. Leave to rise for 30 mins. Melt the butter with oil, add the garlic for toasting.
   Heat thawa and leave on med heat.
3. Roll the balls out into circles. Toast on the hot thawa or non stick pan brushing both sides with the butter mixture. Toast till both sides have browned.Brush each naan with the left over butter mixture while warm.Makes 14 naan.Serve with curry or chicken tikka

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Garlic naan. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!